Mark your calendars for University of Maryland Center for Environmental Science's Commencement exercises at the Chesapeake Biological Laboratory in Solomons, Maryland. Details to come.
Scientists, policymakers, non-governmental organizations and other stakeholders involved in agriculture from around the world came together at the National Socio-Environmental Synthesis Center (SESYNC) in Annapolis to continue a two-year SESYNC Pursuit project to develop a Sustainable Agriculture Ma
Scientists from the University of Maryland Center for Environmental Science are predicting that warmer winters in the Chesapeake Bay will likely lead to longer and more productive seasons for Maryland’s favorite summer crustacean, the blue crab.
